Asian carp of these species can be imported as long as they are dead and
eviscerated, however, the importer must ensure that Canadian Food
Inspection Agency (CFIA) requirements are met.
Asian carp of these species can be imported as long as they are dead and
eviscerated, however, the importer must ensure that Canadian Food
Inspection Agency (CFIA) requirements are met.
Before Importing or Exporting Commercial Goods into Canada you have to obtain your Import/Export Business Number from the Canada Revenue Agency (CRA).
For an import-export (RM) account:
Call 1-800-959-5525 or Use Business Registration Online (BRO)
Will be the same as your BN with extension RM0001.
Sample: 123456789RM0001